Classic cookies that are amazing and super simple!
Credit: BettyCrocker.com
Total: 40 min
Cook: 8-10 min
Servings: 41 cookies
Ingredients:
½ cup granulated sugar
½ cup packed brown sugar
½ cup creamy peanut butter
½ cup butter, softened
1 egg
1 ½ cups Gold Medal™ all-purpose flour
¾ teaspoon baking soda
½ teaspoon baking Powder ___________________________________________________________________________________
Directions:
Heat oven to 375°F. In large bowl, beat 1/2 cup granulated sugar, the brown sugar, peanut butter, butter and egg with electric mixer on medium speed, or mix with spoon, until well blended. Stir in flour, baking soda and baking powder until dough forms.
Shape dough into 1-inch balls; roll in additional granulated sugar. On ungreased cookie sheets, place about 2 inches apart.
Bake 8 to 10 minutes or until edges are light golden brown. Immediately press 1 milk chocolate candy in center of each cookie. Remove from cookie sheets to cooling rack.
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Food Is What We Do! 
I had one of these for breakfast this morning.
LikeLiked by 1 person
You sound like us! They will be all gone by the end of today! 🙂
LikeLiked by 1 person