More healthy snacks!
Total: 2 hrs 15 min
Cook: 2 hrs
Yields: Depends on how many apples you use
Ingredients:
1 bag of small apples of your choice
Cinnamon and sugar
Directions:
PREHEAT oven at 225′
Line a large baking sheet with parchment paper.
Wash and dry the apples. Take a mandolin and thinly slice all the apples, removing seeds.
Place thin apple slices in a single layer on the parchment paper. Sprinkle apple slices with cinnamon and sugar.
Place baking sheet in the oven for 2 hours. After 1 hour flip over the slices. Continue baking for 1 more hour.
Remove from oven when golden brown and crispy.
Let cool and enjoy!
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