Mini Ham & Cheese Sliders

Thank you Renee! My family thought these were amazing!! 🙂

Total: 25 min
Cook: 15 min
Yield:  4-6 servings


12-pk King’s Hawaiian Rolls
1 pkg Swiss or Provolone cheese
3-4  tablespoons butter
1/2 teaspoon garlic powder
1/2 teaspoons onion powder
1/2 teaspoon Italian seasoning
1 family size package honey ham


Pre-heat oven at 350′

Melt the butter in a bowl. Add in the onion powder, garlic poweder and Italian seasoning.

Split the slider buns in half, place one half on the bottom of a baking sheet.

Brush a little bit of the melted butter mix on the bottom side of the roles. Top with  a quarter slice of cheese on the bottom layer, layer with ham slices (I use 2 slices) and then add another quarter slice of cheese and the top bun.

Brush the top of the rolls with the remaining butter mixture.

Cover with tinfoil and bake in the oven for 12-15 mins. The last 4 minutes of  the bake time , remove tinfoil and let crust up. They are excellent!


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