Total: 17 min
Bake: 12 min
Servings: 4 servings
2 tablespoons olive oil
1 garlic clove minced
1 teaspoon kosher salt
1 teaspoon black pepper
Preheat oven to 425’F.
In a gallon bag put your cleaned asparagus in. Drizzle with the olive oil, minced garlic, kosher salt and black pepper.
Dump onto a foil lined baking sheet.
Bake for 12-15 minutes.
Done! Perfect side to any entree’.
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I have done this and topped with parm cheese! WONDERFUL!!!
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That is amazing! We have done that too!